Aroy D

Canned Young Green Jackfruit in Brine

PACK SIZE565g
QUANTITY
PRICE£1.20

Jackfruit is commonly used in south and southeast Asian cuisines. It can be eaten unripe (young) or ripe, and cooked or uncooked. The seeds can also be eaten cooked or baked like beans; they taste similar to chestnuts. The leaves are sometimes used as a wrapping for steamed idlis. It makes a great addition to curries, with its mild flavour and distinctive texture.