Sriracha Popcorn

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Prep time: 00:05 HR
Cook time: 00:10 HR


Serves: 2


  • 1/2 cup Popcorn kernels
  • 2tbsp Olive oil
  • 2tbsp Butter
  • 2tbsp Flying Goose Sriracha Hot Chili Sauce


Put the corn kernel and olive oil into pot with cover. Turn on low heat and wait until the corn are all popped

Melt the butter in sauce pan. Mix with sriracha sauce.

Coat the popcorn with the sauce evenly. Ready to enjoy.